1. Dietary nutrients in preventing cardiovascular diseases: a narrative review

Khadijeh Saket; Mozhdeh Khodabakhsh; Roshanak Salari

Volume 4, Issue 2 , May 2017, , Pages 78-82

http://dx.doi.org/10.22038/rcm.2016.17829.1178

Abstract
  Foods play an important role in preparing the health of body. Foods and nutrients are effective in increasing health and regulating the immune system as well as in prevention of different diseases such as cardiovascular diseases. In the past few years, the prevalence of cardiovascular disease is progressively ...  Read More

2. Peripheral arterial stenosis and coronary artery disease coincidence

Reza Ghasemi; Mostafa Dastani; Alireza Abdolahi; Hamid Reza Rahimi

Volume 2, Issue 1 , January 2015, , Pages 5-8

http://dx.doi.org/10.17463/RCM.2015.01.002

Abstract
  Atherosclerosis is a chronic slow-developing condition affecting medium-size and large blood vessels. It is the principal underlying pathology of coronary heart disease and stroke. In some countries, coronary artery disease (CAD) is the cause of nearly half (48%) of the deaths and, loss of productivity ...  Read More

3. Coronary arteries bypass grafting stenosis

Mahmoud Ebrahimi; Azamat Sabouri Arteh; Hamid Reza Rahimi

Volume 2, Issue 1 , January 2015, , Pages 32-36

http://dx.doi.org/10.17463/RCM.2015.01.008

Abstract
  Coronary artery disease (CAD) is a major global problem. In addition, it is higher risk of mortality for women more than men are when develop in female gender Atherosclerotic plaques consist of deposits of fatty material in the tunica intima. The role of inflammatory process in CAD has been known from ...  Read More